86-592-5659128 (to8016)
anna@xmydx.com86-592-5659128 (to8016)
anna@xmydx.com2025-05-19 17:22:26
Caption: Professional-grade silicone molds from our factory produce perfect cakes every time
Silicone bakeware has revolutionized modern kitchens, with the global market projected to reach $3.2 billion by 2026 (Grand View Research). As a silicone product manufacturer with 12 years of OEM experience, we'll analyze why food-grade silicone molds are becoming bakers' first choice.
Heat Resistance
Withstands -40°F to 446°F (-40°C to 230°C) - ideal for freezer-to-oven workflows
Lab Test Data: Our molds maintain stability through 5,000+ baking cycles
Non-Stick Performance
Micro-textured surface reduces oil usage by 80% compared to metal pans
Material Safety
FDA & LFGB certified platinum-cure silicone contains no BPA, phthalates or heavy metals
Uniform heat distribution enables batch consistency
Stackable designs save 60% storage space
Flexible walls allow easy demolding of intricate designs
Dishwasher safe (top rack recommended)
Our 10,000㎡ facility produces 2M+ units monthly with ISO 9001 certification
Material Selection: Medical-grade silicone vs. industrial-grade
QC Process: 7-point inspection system including:
Durometer hardness testing
Colorfastness verification
Leachability analysis
Season new molds with vegetable oil before first use
Avoid sharp utensils to prevent micro-tears
Storage recommendation: Hang or lay flat to retain shape
Silicone molds combine safety, durability and convenience - key reasons why 78% of professional bakers in our 2024 survey reported switching from traditional materials. As a direct factory, we offer custom solutions from logo imprinting to proprietary color development.
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